Midway Cafe (SJC 32)

Stay Fresh

8 Kitchen Tips to Reduce Food Waste (and Save Money)

Tips for shopping and preparing food mindfully to help you from wasting food… and money.

Cauliflower and Garbanzo Curry Soup

Mildly spiced, this vegetable and bean-based curry soup is quick, simple, and warming.

Waste Not, Want Flavor: 5 Ways to Eat More Sustainably

Five playful and practical ways to eat more sustainably without compromising on flavor or fun.

The Buzz: Self-Care

Can self-care improve both your physical and mental health?

Chocolate and Avocado Brownies

Enjoy these rich, fudgy brownies which invite you to slow down and nourish your body and soul with each bite.

Eat With Your Senses

Make eating a full sensory experience, beyond just the visual presentation and the taste of your food. Your mind will thank you!

The Buzz: Bone Broth

Bone broth ─ a miracle superfood to help keep you well ─ or just another crock of soup?

The Buzz: Adaptogens

Are adaptogens the mystical medicinal tonic that can help support your immune system and reduce the effects of stress?

The Buzz: Herbal Supplements

Can herbal supplements help boost your immune system?

The Buzz: Magnesium

Is magnesium the magical sleep aid that will result in more restful nights?

Savory Lentil Soup with Spinach

Filled with fiber and magnesium, this nutrient-packed soup is just the comfort food you need to get a good night’s rest.

Tossing and Turning

Paying attention to what you eat can help you stay in dreamland longer.

Staying Well During the Holiday Season

With a little planning and a few strategies, you can prioritize wellness this holiday season, so you don’t miss out on the festivities.

Ginger and Almond Flour Cookies In-A-Jar

Gift these flavorful cookies (baked or un-baked) to family, friends, teachers, or neighbors, this holiday season.

The Gift (Guide) of Health

‘Tis the season to show people that you care. Stress that message by giving them gifts that support their well-being.

SJC32 Midway Cafe

View/Print Weekly Menu

Weekly Schedule

Breakfast Mon-Fri, 7:30 am - 10:00 am
Lunch Mon-Fri, 11:30 am - 3:00 pm

Breakfast

Golden Skillet Breakfast

your choice of Glaum Egg Ranch eggs, bacon or sausage, tots, hash browns, or country potatoes with other mix ins. (See the kiosk for all the options)

reg.6.25

two Glaum Egg Ranch eggs, marinated artichoke hearts, mushrooms, onions, spinach, pepperjack cheese, sausage breakfast patty, country potatoes

Lunch

Golden Skillet

reg.9.95

Panorama Baking Company brioche bun, Stemple Creek Ranch burger patty, pepperjack cheese, chipotle mayonnaise, guacamole, pickle jalapeno, fried onion

SIDES: sweet potato fries

One Two Six

reg.10.95

tempeh, sesame ginger sauce (sesame oil, sesame seeds, garlic, ginger, tamari soy sauce, sugar, cornstarch), bell pepper, onion, broccoli, carrot, snap peas, green onion, sesame seeds

SIDES: jasmine rice

reg.10.95

Mary's Chicken thigh, sesame ginger sauce (sesame oil, sesame seeds, garlic, ginger, tamari soy sauce, sugar, cornstarch), bell pepper, onion, broccoli, carrot, snap peas, green onion, sesame seeds

SIDES: jasmine rice

reg.2.25

cabbage, carrots, vermicelli, green beans, onions, wheat, sesame oil, chili garlic dipping sauce

Indian @ Brick + Basil

reg.9.95

coconut milk, mix vegetable, potato, onion, tomato, ginger, garlic

SIDES: basmati rice, dal

reg.10.95

chicken, coconut milk, onion, tomato, ginger, garlic, potato

SIDES: basmati rice, dal

Brick + Basil

reg.4.50

house dough, marinara sauce, mozzarella cheese, zucchini, butternut squash, Sinto Gourmet kimchi, green onion, gochujang aioli

reg.4.50

house dough, marinara sauce, mozzarella cheese, italian sausage, tri color peppers, caramelized onions

Global @ Brick + Basil

reg.14.50

Vince's Shellfish Company Blue Circle Salmon, over roasted green beans and carrots, amazon mixed grains, kiwi tomatillo salsa (kiwi, tomatillo, garlic, onion, jalapeno, cilantro, lime juice)

Seed and Sprout

reg.9.50

mushroom, garden greens, avocado, cherry tomato, red onion, cucumber, croutons, house ranch dressing

reg.10.50

Niman Ranch bacon, garden greens, avocado, cherry tomato, red onion, cucumber, croutons, house ranch dressing

Soup of the Day

8 oz4.00
12 oz4.50

mushroom, onion, bell pepper, corn, tamari soy sauce, rice vinegar, cornstarch

8 oz4.00
12 oz4.50

ground pork, onion, celery, jalapeno, tomato, spinach, heavy cream, spices and herbs

Menu Icon Legend

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Halal

Farm to Fork

Locally Crafted

Seafood Watch

Humane

Spicy

Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

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Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs