SJC31 Café

Stay Fresh

The Buzz: Self-Care

Can self-care improve both your physical and mental health?

Chocolate and Avocado Brownies

Enjoy these rich, fudgy brownies which invite you to slow down and nourish your body and soul with each bite.

Eat With Your Senses

Make eating a full sensory experience, beyond just the visual presentation and the taste of your food. Your mind will thank you!

The Buzz: Bone Broth

Bone broth ─ a miracle superfood to help keep you well ─ or just another crock of soup?

The Buzz: Adaptogens

Are adaptogens the mystical medicinal tonic that can help support your immune system and reduce the effects of stress?

The Buzz: Herbal Supplements

Can herbal supplements help boost your immune system?

The Buzz: Magnesium

Is magnesium the magical sleep aid that will result in more restful nights?

Savory Lentil Soup with Spinach

Filled with fiber and magnesium, this nutrient-packed soup is just the comfort food you need to get a good night’s rest.

Tossing and Turning

Paying attention to what you eat can help you stay in dreamland longer.

Staying Well During the Holiday Season

With a little planning and a few strategies, you can prioritize wellness this holiday season, so you don’t miss out on the festivities.

Ginger and Almond Flour Cookies In-A-Jar

Gift these flavorful cookies (baked or un-baked) to family, friends, teachers, or neighbors, this holiday season.

The Gift (Guide) of Health

‘Tis the season to show people that you care. Stress that message by giving them gifts that support their well-being.

Eat Fresh, Waste Less!

Use these tips to maximize your produce while minimizing waste in your kitchen.

Make-it-Yourself One-Pot Ramen

Warm and comforting, this one-pot ramen can be made with your holiday leftovers.

Upcycle Your Holiday Leftovers

Repurposing holiday foods is more than just a practical solution to leftovers; it’s a meaningful way to promote wellness and sustainability.

SJC31 Café

View/Print Weekly Menu

Weekly Schedule

Breakfast Mon-Fri, 8:00 am - 10:00 am
Lunch Mon-Fri, 11:30 am - 2:00 pm

Breakfast

reg.$5.50

Glaum Egg Ranch egg, sour cream, pork shoulder, cheese blend, tomatillo, cilantro, jalapeno, pickled red onion, onion, spinach

Lunch

Streets

reg.$6.25

Mary's Chicken thigh, flour, buttermilk, brine, shallots, herbs de Provence, roasted garlic aioli, Belgian endive and apple slaw, brioche bun from Panorama Baking Co.

Bowls

reg.5.50

cucumber, carrot, tamari, red onion, oyster mushroom, cilantro

SIDES: Coconut Rice

reg.$6.50

peanut, Glaum Egg Ranch eggs, chicken thigh, oyster sauce, dried anchovies, chili, cilantro, onion, ginger

SIDES: Coconut Rice

Chaatwalla

reg.$5.00

wheat flour, green peas, crispy potato, garbanzo, curry, cilantro chutney, tamarind chutney, red onion, cilantro, cumin, green chili

reg.$6.00

butter, ginger, garlic, yogurt, cream, lemon, asafetida, chiles, paneer cheese, spinach

SIDES: Steamed Basmati Rice

reg.$6.75

halal ground lamb, coriander seeds, cumin seeds, kashmiri chili, tomato, cinnamon, turmeric, onion, curry leaves, onion, garlic, cilantro, potato

SIDES: Steamed Basmati Rice

Globe Trotting

reg.$6.75

shrimp, corn tortilla from Mi Rancho, serrano pepper, poblano pepper, monterey jack cheese, garlic, onion, tomato, lime wedge, green salsa, green leaf lettuce

SIDES: Spicy Green Salsa

Garden Island

reg.$0.60/0z

romaine, spinach, spring mix, tomato, cucumber, roasted mushroom, carrot, roasted cauliflower, steamed broccoli, feta, parmesan, kidney beans, chopped eggs, quinoa, red onion, herb-roasted chicken Mary's Chicken

reg.$0.60/oz

bulgur, chickpea, cucumber, tomato, red bell pepper, red onion, lemon juice, parsley, extra virgin olive oil, salt, pepper

Soups

Cup$4.00
Bowl$4.50

vegetable broth, heavy cream, cheese, carrot, onion, celery, garlic, parsley, artichoke, gluten free flour

Cup$4.00
Bowl$4.50

sesame oil, Mary's Chicken thigh, tamari, wakame, kombu, daikon, bamboo shoot, green onion

Sweet Spot Dessert

reg.$2.50

lemon zest, heavy cream, lemon curd

Menu Icon Legend

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Farm to Fork

Locally Crafted

Seafood Watch

Humane

Supplier Diversity

Spicy

Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

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Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs