SJC38 The Pacific

Stay Fresh

SJC38 The Pacific

Monday, January 13
  • Breakfast Served from 8:00 am - 10:00 am
  • Lunch 11:30 am - 2:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 8:00 am - 10:00 am
  • Lunch     Mon-Fri, 11:30 am - 2:00 pm

SJC 38 The Pacific Coffee bar is now open!

The coffee bar is located on the first floor and will be serving local roaster Academic coffee and espresso based drinks. Hot breakfast options are available as well as local artisan pastries, fresh fruit, and retail snacks. Hot lunch entrées are available along with a variety of grab and go options.

There is also a ground floor Marketplace that will be available 24/7 with a variety of snacks, food, and beverages.

Breakfast

Salad Bar

Breakfast

  • reg.4.75
San Francisco Fine Bakery
  • reg.4.75
egg, cheese, bacon
  • reg.5.00
flour, egg, ham cheese

Toast

  • reg.2.50
Panorama Baking Company sliced miche bread, avocado pulp, lemon olive oil, micro arugula, and sun dried tomatoes

Lunch

Salad Bar

Global Mix

  • reg.9.95
Hodo Soy Beanery tofu, tamari, garlic, onion, black pepper, vegan oyster sauce, bell pepper, ginger, , green onion Hodo Soy Beanery
SIDES: Forbidden rice , wok fried broccoli
  • reg.10.95
Mary's Chicken thigh, tamari, garlic, onion, oyster sauce, , bell pepper, scallion
SIDES: forbidden rice , wok fried broccoli

Plate n Bowl

  • reg.9.95
roasted portobellas, feta cheese, cherry tomatoes, shaved red onions, cucumbers, tzatziki, and pita Global Mushrooms
SIDES: roasted fingerlings
  • reg.10.95
shaved beef and lamb, cherry tomato, shaved red onions, cucumber, feta, tzatziki sauce, and warm pita
SIDES: roasted fingerlings

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Eat Right — For You

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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